Gratis Bücher Parker Bowles, T: Fortnum & Mason, by Tom Parker Bowles

Gratis Bücher Parker Bowles, T: Fortnum & Mason, by Tom Parker Bowles

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Parker Bowles, T: Fortnum & Mason, by Tom Parker Bowles

Parker Bowles, T: Fortnum & Mason, by Tom Parker Bowles


Parker Bowles, T: Fortnum & Mason, by Tom Parker Bowles


Gratis Bücher Parker Bowles, T: Fortnum & Mason, by Tom Parker Bowles

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After finishing this book, you could take the verdict concerning just what sort of book this is exactly. You could not feel regret to get as well as review it up until finished. Lots of people have proved it and they enjoy this book so much. When they have reviewed it currently, one comment concerning Parker Bowles, T: Fortnum & Mason, By Tom Parker Bowles is amazing. So, just how has to do with you? Have you started reading this book? Complete it and also make verdict of it. Beginning it currently as well as right here.

Parker Bowles, T: Fortnum & Mason, by Tom Parker Bowles

Pressestimmen

'There are loads of Christmas classics out there already, but I'm buying this for its sheer gorgeousness as much as for the recipes. I only have to look at the cover and I'm breaking in to "signin' and swingin' and gettin' merry like Christmas"' Diana Henry, Sunday Telegraph'Full of celebratory recipes, with a few healthy ones for January' Sunday Times'What could be more joyous than a new book from Fortnum & Mason and Tom Parker Bowles? That it's festive is an added bonus - no one does Christmas like Fortnum's, nor like Tom, as it turns out ... It's packed with everything you need to know for winter feasting' DeliciousPraise for Fortnum & Mason: The Cook Book: 'This book, with its lovely colour illustrations taken from old Fortnum's direct marketing booklets, is undiluted nostalgic celebration' Rose Prince'Some of my earliest food memories are of Fortnum & Mason ... So, understandably, the Fortnum's Cook Book has a strong nostalgic appeal for me, but a cookery book cannot survive on sentimentality alone, and I have insulted the book's elegance already, besmirching it with hideously garish post-it notes' Nigella Lawson'A beautiful new cookbook' Clerkenwell Boy'It's a beauty!' Gizzi Erskine

Über den Autor und weitere Mitwirkende

Tom Parker Bowles is a food writer and broadcaster, and author of six books including E is for Eating: An Alphabet of Greed, the award-winning Full English: A Journey Through the British and Their Food, LetÂ’s Eat: Recipes From My Kitchen Notebook and Fortnum & Mason: The Cook Book.He is also Restaurant Critic for The Mail on Sunday, and Food Editor of Esquire. He lives in London.

Produktinformation

Gebundene Ausgabe: 304 Seiten

Verlag: HarperCollins Publishers (18. Oktober 2018)

Sprache: Englisch

ISBN-10: 0008305013

ISBN-13: 978-0008305017

Größe und/oder Gewicht:

21,1 x 27,6 cm

Durchschnittliche Kundenbewertung:

Schreiben Sie die erste Bewertung

Amazon Bestseller-Rang:

Nr. 10.446 in Fremdsprachige Bücher (Siehe Top 100 in Fremdsprachige Bücher)

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